Back to catalog

Aphenylak 13

for patients with phenylketonuria

Specialized product intended for therapeutic nutrition of children in their first year of life, that have phenylketonuria

maltodextrins, vegetable oils (palm, coconut, soybean, corn), amino acids (L-glutamic acid, L-tyrosine, L-leucine, L-lysine monohydrochloride, L-proline, L-aspartic acid, L-valine, L-isoleucine , L-serine, L-threonine, L-arginine, L-methionine, L-histidine, L-alanine, L-cystine, L-tryptophan, glycine, corn starch, minerals (potassium phosphate, calcium phosphate, calcium hydroxide , sodium chloride, sodium citrate, magnesium oxide, ferrous sulfate, zinc sulfate, copper sulfate, manganese chloride, potassium iodate, sodium selenite, chromium chloride, molybdum ammonium atom), an emulsifier (glycerol esters of citric acid and fatty acids, mono- and diglycerides of fatty acids), vitamins (ascorbic acid, tocopherol acetate, niacinamide, calcium pantothenate, riboflavin, pyridoxine hydrochloride, retinol acetate, thiamine hydrochloride, folic acid, phylloquinone, d-biotin, cholecalciferol, cyanocobalamin), choline bitartrate, taurine, inositol, L-carnitine tartrate, antioxidant (ascorbyl palmitate).

Nutritional Value in 100g of product      in 100ml of product
Energy value, kcal / kJ 485/2031 70/294
Protein equivalent, g * 13 1,9
Amino acids, g 14,7 2,13
L-Alanin, g 0,4 0,06
L-arginine, g 0,5 0,08
L-Aspartic acid, g 1 0,15
L-Cystine, g 0,4 0,06
L-glutamic acid, g 1,7 0,24
L-histidine, g 0,4 0,06
L-isoleucine, g 0,9 0,14
L-Leucine, g 1,5 0,22
L-lysine monohydrochloride, g    1,2 0,18
L-Proline, g 1,2 0,17
L-serine, g 0,9 0,13
L-threonine, g 0,8 0,11
L-Tryptophan, g 0,4 0,05
L-Tyrosine, g 1,6 0,24
L-valine, g 1 0,14
L-Methionine, g 0,4 0,06
Glycine, g 0,3 0,04
L-Phenylalanine, g 0 0
Fat, g 25 3,6
saturated fatty acids, g 12,9 1,87
monounsaturated fatty acids, g 6,7 0,97
polyunsaturated fatty acids, g 5,4 0,78
linoleic acid, g 4,9 0,7
a-linolenic acid, g 0,5 0,07
Carbohydrates, g 52 7,5
Ash, g 3,4 0,5
Minerals:    
calcium mg 350 51
phosphorus, mg 280 41
potassium, mg 400 58
sodium mg 145 21
magnesium mg 35 5
copper, mkg 400 58
manganese, mkg 160 23
iron mg 5,8 0,8
zinc, mg 3,9 0,6
chlorides, mg 395 57
iodine, mkg 74 11
selenium, mkg 12 1,7
chrome, mkg 5 0,7
molybdenum, mkg 3 0,4
Vitamins:    
retinol (A), μg-eq 390 57
tocopherol (E), mg 5,4 0,8
calciferol (D), mkg 6,4 0,9
vitamin K, mcg 19 2,8
thiamine (B1), mcg 380 55
Riboflavin (B2), mcg 560 81
Pantothenic acid, mg 2,2 0,3
pyridoxine (B6), mkg 440 64
Niacin (PP), mg 4,9 0,7
folic acid (Bc), mkg 64 9,3
Cyanocobalamin (B12), mcg 1,1 0,16
ascorbic acid (C), mg 34,6 5
biotin, mcg 8 1,2
inositol, mg 19 2,8
choline, mg 45 6,5
carnitine mg 10 1,5
taurine, mg 30 4,4
Osmolality, mOsm / kg - 300

Preparation Method:
 

  • Boil for at least 5 minutes all the dishes intended for feeding the child.
  • Pour into the prepared bottle the required amount of boiled water, cooled to 40-45°C
  • In the bottle of water, add the required number of measuring spoons of the product, removing the excess with the blunt edge of the knife
  • After closing the bottle, shake until the powder is completely dissolved. Check the temperature of the finished mixture on the inside of the wrist.
  • Prepare the mixture immediately before each feeding.
  • Never use leftover mixture for the next feeding.

 

 

  • Before opening the package, store the product at a temperature from 0 to 25 ° C and relative air humidity not more than 75%
  • After opening the package, keep the product tightly closed for no more than 3 weeks in a dry cool place.