Back to catalog

Aphenylak 15

for patients with phenylketonuria

Specialized product intended for therapeutic nutrition of children in their first year of life who have phenylketonuria

maltodextrins, vegetable oils (palm, coconut, soybean, corn), amino acids (L-glutamic acid, L-tyrosine, L-leucine, L-lysine monohydrochloride, L-proline, L-aspartic acid, L-valine, L-isoleucine , L-serine, L-threonine, L-arginine, L-methionine, L-histidine, L-alanine, L-cystine, L-tryptophan, glycine, corn starch, minerals (potassium phosphate, calcium phosphate, calcium hydroxide , sodium chloride, sodium citrate, magnesium oxide, ferrous sulfate, zinc sulfate, copper sulfate, manganese chloride, potassium iodate, sodium selenite, chromium chloride, molybdum ammonium atom), an emulsifier (glycerol esters of citric acid and fatty acids, mono- and diglycerides of fatty acids), vitamins (ascorbic acid, tocopherol acetate, niacinamide, calcium pantothenate, riboflavin, pyridoxine hydrochloride, retinol acetate, thiamine hydrochloride, folic acid, phylloquinone, d-biotin, cholecalciferol, cyanocobalamin), choline bitartrate, taurine, inositol, L-carnitine tartrate, antioxidant (ascorbyl palmitate).

Nutritional Value

in 100g of product     

in 100ml of product
Energy Value, kcal/kJ 474/1984 63/262
Protein equivalent, g* 15 2
Amino Acids, g 16,9 2,24
L-Alanin, g 0,5 0,06
L-Arginine, g 0,6 0,08
L-Аspartic acid, g 1,2 0,16
L-Cystine, g 0,4 0,06
L-Glutamic acid, g 1,9 0,25
L-Histidine, g 0,5 0,07
L-Isoleucine, g 1,1 0,14
L-leucine, g 1,7 0,23
L-Lysine monohydrochloride, g      1,4 0,19
L-Proline, g 1,4 0,18
L-serine, g 1 0,13
L-threonine, g 0,9 0,12
L-tryptophan 0,4 0,06
L-tyrosine 1,9 0,25
L-Valine, g 1,1 0,15
L-Мethionine, g 0,5 0,07
Glycine, g 0,3 0,04
L-Phenylalanine, g 0 0
Fat, g 23 3
saturated fatty acids, g 12 1,59
monosaturated fatty acids, g 6,1 0,8
polyunsaturated fatty acids, g 4,9 0,65
linoleic acid, g 4,4 0,6
a-linolenic acid, g 0,36 0,05
arachidonic acid, mg 54 7
docosahexaeonic acid, mg  54 7
Carbohydrates, g 51,7 6,8
Ash, g 3,6 0,5
Minerals:     
Calcium, mg 350 46
Phosphorus, mg 280 37
Potassium, mg 450 59
Sodium, mg 167 22
Magnesium, mg 35 4,6
Copper, mkg 400 53
Manganese, mkg 160 21
Iron, mg 5,8 0,8
Zinc, mg 3,9 0,5
Chlorides, mg 440 58
Iodine, mkg 74 10
Selenium, mkg 12 1,6
Chrome, mkg 5 0,7
Molybdenum, mkg 3 0,4
Vitamins:     
retinol (A), μg-eq 443 58
tocopherol (E), mg 6,2 0,8
calciferol (D), mkg 7,4 1
Vitamin K, mkg 22 2,9
Thiamine (B1), mkg 430 57
Riboflavin (B2), mkg 640 84
Pantothenic acid, mg 2,5 0,3
Pyridoxine (B6), mkg 500 66
Niacin (PP), mg 5,6 0,7
Folic acid (Bc), mkg 74 9,8
Cyanocobalamin (B12), mcg 1,2 0,16
ascorbic acid (C), mg 39,7 5,2
biotin, mcg 9,3 1,2
inositol, mg 20 2,6
choline, mg 49 6,5
carnitine, mg 10,5 1,4
taurine, mg 33 4,4
Osmolality, mOsm/kg - 280

Preparation Method:

  • Boil for at least 5 minutes all the dishes intended for feeding the child.
  • Pour into the prepared bottle the required amount of boiled water, cooled to 40-45 ° C
  • In the bottle of water, add the required number of measuring spoons of the product, removing the excess with the blunt edge of the knife
  • After closing the bottle, shake until the powder is completely dissolved. Check the temperature of the finished mixture on the inside of the wrist.
  • Prepare the mixture immediately before each feeding.
  • Never use leftover mixture for the next feeding.

 

  • Before opening the package, store the product at a temperature from 0 to 25 ° C and relative air humidity not more than 75%
  • After opening the package, keep the product tightly closed for no more than 3 weeks in a dry cool place.