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Aphenylak 40

for patients with phenylketonuria

Specialized product intended for clinical nutrition of children older than one year who have phenylketonuria.

maltodextrins, vegetable oils (palm, coconut, soybean, corn), amino acids (L-glutamic acid, L-tyrosine, L-leucine, L-lysine monohydrochloride, L-proline, L-aspartic acid, L-valine, L-isoleucine , L-serine, L-threonine, L-arginine, L-methionine, L-histidine, L-alanine, L-cystine, L-tryptophan, glycine, corn starch, minerals (potassium phosphate, calcium phosphate, calcium hydroxide , sodium chloride, sodium citrate, magnesium oxide, ferrous sulfate, zinc sulfate, copper sulfate, manganese chloride, potassium iodate, sodium selenite, chromium chloride, molybdum ammonium atom), an emulsifier (glycerol esters of citric acid and fatty acids, mono- and diglycerides of fatty acids), vitamins (ascorbic acid, tocopherol acetate, niacinamide, calcium pantothenate, riboflavin, pyridoxine hydrochloride, retinol acetate, thiamine hydrochloride, folic acid, phylloquinone, d-biotin, cholecalciferol, cyanocobalamin), choline bitartrate, taurine, inositol, L-carnitine tartrate, antioxidant (ascorbyl palmitate).

Nutritional Value in 100g of product       in 100ml of product 
Energy value, kcal / kJ 413/1730 62/260
Protein equivalent, g * 40 6
Amino acids, g 45,2 6,78
L-Alanin, g 1,3 0,19
L-arginine, g 1,6 0,24
L-Aspartic acid, g 3,2 0,47
L-Cystine, g 1,2 0,18
L-glutamic acid, g 5,1 0,77
L-histidine, g 1,4 0,2
L-isoleucine, g 2,9 0,43
L-Leucine, g 4,6 0,68
L-lysine monohydrochloride, g    3,8 0,57
L-Proline, g 3,7 0,56
L-serine, g 2,7 0,41
L-threonine, g 2,4 0,36
L-Tryptophan, g 1,1 0,17
L-Tyrosine, g 5 0,75
L-valine, g 3 0,45
L-Methionine, g 1,4 0,2
Glycine, g 0,9 0,14
L-Phenylalanine, g 0 0
Fat, g 13,5 2
saturated fatty acids, g 7 1,05
monounsaturated fatty acids, g 3,6 0,54
polyunsaturated fatty acids, g 2,9 0,44
linoleic acid, g 2,7 0,4
a-linolenic acid, g 0,27 0,04
Carbohydrates, g 32,9 4,9
Minerals:    
Calcium, mg 900 135
Phosphorus, mg 700 105
Potassium, mg 700 105
Sodium, mg 600 90
Magnesium mg 200 30
Copper, mcg 670 101
Manganese, mcg 866 130
Iron mg 9,9 1,5
Zinc, mg 6,6 1
Chlorides, mg 760 114
Iodine, mcg 83 12
Selenium, mcg 21 3,2
Chrome, mcg 15 2,3
Molybdenum, mcg 13 2
Vitamins:    
retinol (A), μg-eq 633 95
tocopherol (E), mg 8,8 1,3
calciferol (D), mcg 10,5 1,6
vitamin K, mcg 32 4,8
thiamine (B1), mcg 617 93
Riboflavin (B2), mcg 917 138
Pantothenic acid, mg 3,6 0,5
pyridoxine (B6), mcg 717 108
Niacin (PP), mg 8 1,2
folic acid (Bc), mcg 105 16
Cyanocobalamin (B12), mcg 1,8 0,3
ascorbic acid (C), mg 57 8,6
biotin, mcg 13 2
inositol, mg 100 15
choline, mg 120 18
carnitine mg 60 9

Preparation Method:
 

  • Boil for at least 5 minutes all the dishes intended for feeding the child.
  • Pour into the prepared bottle the required amount of boiled water, cooled to 40-45 ° C
  • In the bottle of water, add the required number of measuring spoons of the product, removing the excess with the blunt edge of the knife
  • After closing the bottle, shake until the powder is completely dissolved. Check the temperature of the finished mixture on the inside of the wrist.
  • Prepare the mixture immediately before each feeding.
  • Never use leftover mixture for the next feeding.

 

 

  • Before opening the package, store the product at a temperature from 0 to 25 ° C and relative air humidity not more than 75%
  • After opening the package, keep the product tightly closed for no more than 3 weeks in a dry cool place.