Nutrilak Premium FERMENTED MILK FORMULA

to improve digestion and normalize intestinal microflora

Dry adapted fermented milk formula for the mixed and artificial feeding of infants for prevention of functional disturbances of digestion.

From birth. 

FULL-CREAM COMPOSITION FOR OPTIMAL GROWTH AND DEVELOPMENT.

Unique balanced fat composition:

  • with milk fat
  • without palm and rapeseed oil

Important nutrients for optimal development:

  • probiotic complex (B.Lactis BB-12 + Str.termophilus) - for the normalization of intestinal microflora
  • omega-3 / omega-6 (DHA / ARA) and lutein - for brain and vision development
  • nucleotides - to strengthen the immune system

GMO FREE!

Cardboard package: 350 g

 

    Ingredients: demineralized milk whey powder, whole milk powder, vegetable oils (high oleic, soybean, coconut) maltodextrin, skimmed milk powder, milk fat, fish oil (source of docosahexaenoic acid DHA), minerals (calcium carbonate, potassium chloride, sodium chloride, chloride magnesium, potassium citrate, ferrous sulfate, zinc sulfate, copper sulfate, manganese chloride, potassium iodide, sodium selenite), vitamins (ascorbic acid, tocopherol acetate, nicotinamide, pantothenic acid, riboflavin, retinol acetates , pyridoxine hydrochloride, thiamine hydrochloride, folic acid, phylloquinone, d-biotin, pi-clec, cholecalciferol) , adenosine -5'-monophosphoric acid, guanosin-5'-monophosphate disodium salt, inosine-5'-monophosphate disodium salt), starter culture of lactic acid bacteria, L-carnitine, antioxidant (ascorbyl palmitate), lutein

    The nutritional value

    In 100g dry miх      

    In 100ml ready to feed

    Energy value, kcal / kJ 510 / 2134 66 / 277
    Protein, g 10,8 1,4
    whey proteins / casein,% 50/50  
    Taurine, mg 46 6
    Fat, g 26,5 3,4
    milk fat,% of total fat 25  
    linoleic acid, g 4,73 0,61
    linoleic acid,% of the amount of fatty acids      19  
    a-linolenic acid, g 0,57 0,07
    docosahexaenoic acid, mg 49 6,4
    Carbohydrates, g 57 7,4
    lactose, g 37 4,8
    lactose,% of total carbohydrates 65  
    Minerals:    
    calcium mg 500 65
    phosphorus, mg 260 34
    potassium, mg 507 66
    sodium mg 169 22
    magnesium mg 43,7 5,7
    copper, mkg 340 44
    manganese,mkg 46 6
    iron mg 6 0,8
    zinc, mg 6 0,8
    chlorides, mg 333 43
    iodine, mkg 92 12
    selenium, mkg 10 1,3
    Ash, g 3 0,4
    Vitamins:    
    retinol (A), μg-eq 470 61
    tocopherol (E), mg 9,2 1,2
    calciferol (D), mkg 9,2 1,2
    vitamin K, mkg 35 4,5
    thiamine (B1), mkg 384 50
    Riboflavin (B2), mcg 1446 188
    Pantothenic acid, mg 3 0,4
    pyridoxine (B6), mkg 460 60
    Niacin (PP), mg 4 0,52
    folic acid, mcg 65 8,5
    Cyanocobalamin (B12), mkg 1,7 0,22
    ascorbic acid (C), mg 69 9
    biotin, mcg 15 2
    Nucleotides mg 20 2,6
    Lutein, mkg 92 12
    Inositol, mg 27 3,5
    Choline, mg 56 7,3
    L-carnitine, mg 9,2 1,2
    Osmolality, mOsm / kg - 270
    Amount of bifidobacteria, not less than 1x10 6 KOE / g

    Cooking method:

    1. Boil at least 5 minutes all dishes intended for feeding the baby.

    2. Pour into the prepared bottle the necessary quantity water for babies, heated to 40-45 ° C. In the absence of drinking water for babies, boiled water, cooled to 40-45 ° C, can be used.

    3. Add the required number of measuring spoons of the dry mix (see the table of feeding) to the bottle with water, removing the excess from the surface of the spoon with the blunt edge of the knife.

    4. After closing the bottle, shake until the mixture is completely dissolved.

    5. Check the temperature of the ready mixture on the inside of the wrist.

     

    Storage conditions:
     

    • Prepare the formula immediately before feeding.
    • The prepared mixture should be used within 2 hours.
    • Do not use the remains of the finished mixture in a bottle for further feeding.
    • Before opening the package, store the dry powder at 0 to 25 ° C and relative humidity of not more than 75%.
    • After opening the package, keep the dry powder for no longer than 3 weeks in a cool dry place, but not in the refrigerator.